1st International Conference on Food and Environment
FoodJun 21,2011 - Jun 23,2011
Wessex Institute of Technology, England, United Kingdom
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Highlights
The First international conference on Food and the Environment will focus on a variety of issues affecting food production and distribution including those related to natural and anthropogenic causes. The conference will emphasise the effects of modern food production processes and how they can affect human health.
Conference topics include; - Food processing issues - Contamination of food - Pharmaceuticals in food - Obesity-related issues - Pesticides and nutrients - Hormonal effects - Food and fecundity - Genetic engineering - Freezing and thawing - Heavy metals - Pathogens - Salination problems - Desertification - Transportation problems - Traceability - Threshold values - Modern farming - Changing climate - Laws and regulations - Epidemiological studies - Water resources problems - Animal welfare - Impact of food production on the environment
Event Reminder
- Registration Open
- Call for Papers
- Call for Speakers
- Receive GTM eblast updates
- Security Code:
Event Profile
- Theme: Food
- Sponsors: WIT Transactions on Ecology and the Environment
Contact Details
- Contact person: Alice Jones
- Event website: http://www.wessex.ac.uk/11-conferences/foodandenvironment-2011.html
- Phone: +44 23 8029 3223
- Fax:
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